Yesterday we were sitting outside on the patio breathing in the sweet, warm spring air and thinking about what to cook while sipping a glass of Chardonnay. The sun reflected like gold in our wine glass and we had to think of golden buttery potatoes sprinkled with parsley. Since we had New Potatoes from the market and Chardonnay already opened we decided to make Parsley Chardonnay Potatoes. The recipe is so simple and gives immediate satisfaction.
These Brussel Sprouts are tasty and good for you and the pancetta makes them even more scrumptious. This hearty side dish goes well with grilled meats and a glass of buttery Chardonnay, which helps to counteract the bitterness. This is a really easy to-do recipe with few ingredients.
Bring a hearty green cheer into your St. Patrick's Day celebration with our Top 5 St. Patrick's Day countdown. St. Patrick's Day happens yearly on March 17 and is named in honor of one of the most known saints of Ireland Saint Patrick who was born in 387.